Thai Sesame Noodles

Sesame seeds add taste and texture to vegetables and tofu, also making for a beautiful presentation.

Ingredients

• 8 ounces spaghetti , cooked al dente, drained
• ¼ cup peanut butter
• ¼ cup soy sauce
• 2 tbsp of seasoned rice wine vinegar
• 1 tbsp of sesame oil
• 2 tsp of Sambal Oelek
• ¼ cup honey
• 2 tbsp of sesame seeds

Directions:

Heat peanut butter in microwave for 20 seconds to soften.

In a large bowl whisk together softened peanut butter, soy sauce, vinegar, sesame oil, sambal oelek and honey

Add spaghetti, green onions and sesame seeds

Toss well

Chill until ready to serve – or serve at room temperature

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